Author name: Aleks Bond

Lisbon’s best-kept secret lies behind centuries-old wooden doors, where sacred history meets soulful melody. Mesa de Frades, housed within an 18th-century chapel adorned with royal Portuguese tiles, transforms nightly into an intimate stage where traditional Fado performances echo against ancient walls. This remarkable venue, once a place of clandestine royal romance, now serves as a sanctuary for Portugal’s most cherished musical tradition, paired with exemplary regional cuisine

Perched above Lisbon’s prestigious Avenida da Liberdade, this ninth-floor sanctuary represents the pinnacle of contemporary dining. Since 2018, Chefpreneur Olivier da Costa’s vision has transformed the capital’s culinary landscape, creating a destination where gastronomy and architectural sophistication unite against the backdrop of panoramic city views

Nestled along Lisbon’s most fashionable boulevard, JNcQUOI Asia represents a daring fusion of past and present. This sophisticated establishment pays homage to Portugal’s historic maritime routes while offering an unparalleled contemporary dining experience. From its striking golden dragon centrepiece to its meticulously crafted pan-Asian cuisine, the venue weaves together centuries of cultural exchange into a modern masterpiece of gastronomy and design

Perched above Lisbon like a modernist jewel box, Eleven restaurant commands attention not only for its striking architecture but for the culinary masterpieces created within. Michelin-starred Chef Joachim Koerper orchestrates a dining experience where each dish tells a story of Mediterranean sophistication, while floor-to-ceiling windows frame panoramic views of Portugal’s capital and the shimmering Tagus River beyond