Europe’s ultimate supercar touring club

Founded by Kevin Giblin in 2005, Club GT returns with its most ambitious season yet. The 2026 calendar spans six grand tours across Spain, Portugal, Italy, Croatia, Belgium and the UK, a Silverstone track day, and an off-road expedition in Bulgaria. With the PC Agency now leading UK communications, events take in properties including the Four Seasons, Six Senses, Kempinski and Grantley Hall, where Michelin-starred chef Shaun Rankin closes the inaugural Yorkshire Grand Tour
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Aaron Kelly

Motoring Editor at The Executive Magazine

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Club GT has been running high-performance touring events since 2005, and the 2026 calendar is the most expansive the club has produced. Founded by Kevin Giblin, Club GT operates on a simple model; take a small group of cars, choose the best roads on the continent, book exceptional hotels, and handle every logistical detail so that nothing gets in the way of the driving. Two decades on, that approach has taken members through the Alps, across Iberia, around Italian lakes, and onto some of Europe’s finest racing circuits.

The 2026 season stretches across six countries and runs from late April through to November. For those who want to bring their own car, the club arranges door-to-door transportation. For those who would rather arrive fresh and drive something new, premium supercar hire is available with the vehicle delivered directly to the starting hotel. The club also manages private charters and corporate events, applying the same planning rigour to bespoke commissions.

Membership of Club GT provides priority booking on limited-capacity tours, preferential rates, and direct concierge support. Members also receive exclusive invitations to private track days and social fixtures beyond the main calendar, alongside access to a network of luxury partners.

SPANISH SALSA

The season opens with a six-day, 14-car tour through the Iberian Peninsula. Guests begin at the five-star Asia Gardens Hotel and Thai Spa, where vehicles are inspected and prepared before the first day’s drive. The route heads through the Sierra del Maigmo and the Serra Calderona Nature Park before arriving at the Gran Hotel Mas d’en Bruno, booked exclusively for Club GT, in the heart of the Priorat wine region.

The final leg is an Alpine valley drive into Madrid and a stay at the Four Seasons Hotel. Prices start from £14,250 for members and £14,962 for non-members.

YORKSHIRE GRAND TOUR

Club GT’s first-ever UK tour covers four days and ten cars through some of Britain’s finest driving roads. The tour opens with a wild dining experience at Wildhive Callow Hall before tackling the Snake Pass and the Cat and Fiddle Pass. Two nights at Grantley Hall follow, with an afternoon at the Three Graces Spa and a Michelin-starred farewell dinner by chef Shaun Rankin.

“This year marks an exciting milestone for Club GT as we launch our inaugural Yorkshire Grand Tour in May that will blend breathtaking routes through the heart of northern England with luxury overnight accommodation across a number of leading properties, including the acclaimed Grantley Hall, delicious cuisine and access to the very best of British driving.”

Kevin Giblin, Founder, Club GT

Prices for the Yorkshire Grand Tour start from £4,650 for members and £4,885 for non-members.

HORIZONS OF PORTUGAL

Seven days in Portugal, starting at the five-star Six Senses Douro Valley and running through the vineyards of the north and the Serra de Estrela National Park. The centrepiece of the tour is an exclusive day at the Circuito do Sol, Portugal’s newest racetrack, with professional support available for those who want to find the limits of their car on a closed circuit.

The tour concludes at the Villa Vita Parc on the Algarve coast. Prices start from £15,995 for members and £16,795 for non-members.

LA DOLCE VITA

The flagship event of the year runs for six days across four countries with 14 cars. The route starts at the Interalpen-Hotel Tyrol, crosses the Stelvio Pass, and winds through the Dolomites to Lake Wörthersee. A sunset speedboat crossing to SOL Beachclub is among the evening highlights before the tour concludes on the Croatian coast at the Hilton Rijeka Costabella with a Michelin-starred gala dinner at Nebo.

Prices start from £14,995 for members and £15,745 for non-members.

LEGENDS OF SPA

Four days based in the Belgian Ardennes, built around a full day of open-pit-lane driving at the Spa-Francorchamps Formula 1 circuit with professional instructors. Guests travel via Flexiplus Eurotunnel crossing and stay at the five-star Manoir de Lébioles. The tour closes with a gala dinner at the Chartreuse du Val Saint Esprit château.

Prices start from £7,870 for members and £7,950 for non-members.

WILD BULGARIA

Two four-day off-road expeditions running back to back, based at the five-star Kempinski Grand Arena Bansko. Groups of five swap supercars for 200bhp CanAm Maverick buggies and cover the Rodope Mountains and Pirin National Park each day. Evenings are spent at the spa and around the table with traditional Bulgarian cuisine.

Prices start from £7,950 for members and £8,350 for non-members.

SILVERSTONE AND BEYOND

Club GT also runs track events at some of the UK’s most celebrated circuits. The Ultimate Silverstone Experience this June gives members unlimited access to the Grand Prix Circuit with elite hospitality in the Silverstone Wing. The club works with a curated group of specialists including Henry’s Car Barn for vehicle preparation, Café Leather for accessories, and Air Charter Service for travel logistics.

“Club GT was built for those who live for the drive. Since 2005, we have stayed true to the independent, hands-on energy that defines us, ensuring every tour and event is an authentic celebration of the road, and the love for driving fused with luxury accommodation to create an experience that will stay with guests long after the engine has cooled.”

Kevin Giblin, Founder, Club GT

With the 2026 calendar now open and plans already forming for expansion into Africa in 2027, Club GT has appointed the award-winning PC Agency to lead its UK communications programme as the club prepares for its next phase of growth.

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